Dilis




Ingredients:
1 kilo dilis
1 cup brown sugar
4 eggs
28 tbsp. cornstarch
1 tsp. salt
1 tsp. red pepper
Beat eggs, add sugar, salt pepper then add cornstarch.
When mix well add the dilis until all is covered or mixed.
Fry in hot lard.
Deep fry.

0 comments:

Post a Comment