Home made

Ingredients
1/2 cup pork lungs                                                       1 cup pork liver
1 cup water                                                                 1/2 cup pork heart
3 tbsp. cooking fat                                                      1 tsp. minced garlic
3/4 cup chopped tomatoes                                          2 tbsp. chopped onion
1 1/2 tsp. salt                                                              1/8 tsp. peppper
1 cup thin coconut milk                                               1/4 cup red pepper cut into strips
1/4 cup thick coconut milk                                          1/4 cup greed pepper, cut into strips
Boil first ingredients for 5 minutes in a cup of water.
Cook over low heat for 30 minutes.
Set aside to cool, then chop lungs, liver and heart.
Saute garlic, onion and tomatoes.
Cook 2 minutes add chopped lungs, liver and heart.
Season with salt and add pepper.
Add thin coconut milk. Cover.
When mixture .
Add thick coconut milk.
Boil a minutes and serve.