Home made

Ingredietns
1 cup pre-cooked brain dice                       1 tbsp. oil
1 med-size tomato                                      2 cloves garlic, minced
1 tsp. sliced onion                                       3 egg slightly beaten
Wash brain in cold water.
Simmer the brain togerther with salt for 15 minutes.
Then drop it cold water.

Drain and remove all fibers.
Saute garlic, onion and brain in a frying pan.
Season with salt and remove mixture from fire.
When partially cool add the slightly beaten eggs.
Heat the lard and cook 1/3 of the brain mixture.
When the brain is evenly brown turn carefully the omelet
  and cook the other side.
Do the same with the rest of the mixture.
Its very delicious especially when served hot.